Mangrove Kitchen Menu

Silver noodles, dried mushroom, cabbage, taro, and carrot served with sweet and sour sauce

Crispy chicken wings glazed with crispy onion and our special sauce

Crab meat blended with cream cheese, green onion, water chestnut, and sweet chili sauce, fried crispy in wonton wrappers

Hot and sour soup with lemongrass, kaffir lime leaf, mushroom, onion, and tomato

Minced chicken, red onion, green onion, cilantro, mint, and toasted rice, mixed with spicy lime dressing and served on lettuce

Shredded green papaya, carrot, cherry tomato, green beans, and crushed peanut, mixed with traditional Thai spicy dressing and topped with grilled prawns

Pan fried noodle with egg, beansprouts, chives, tofu, and ground peanut

Pan fried flat rice noodle with egg, broccoli, and black bean sauce

Pan fried flat rice noodle with tomato, onion, green bean, bell pepper, basil, and fresh chili

Fried rice with egg, tomato, onion, and green onion

Fried rice with double egg, onions, green onions, cucumber, lime, and crab meat, served in coconut shell

Stir-fried garlic fresh chili, Chinese broccoli, and crispy pork in spicy garlic and soybean sauce

Stir-fried Thai basil, fresh chili, bell pepper, onion, and minced chicken

Stir-fried crispy catfish, green peppercorn, Thai eggplant, basil, ka-chai, and coconut red curry sauce

Fried rice with egg, pineapple, tomato, onion, green onion, raisins, cashew nuts, and cucumber

Kabocha squash, bell pepper, basil, string bean, and red curry

Golden mango, bell pepper, string bean, basil, and red curry

Thai spicy peanut curry with coconut milk, bell pepper, and kaffir lime leaves

Red curry paste with coconut milk, bamboo shoot, basil, bell pepper, and green bean

Yellow curry paste with coconut milk, potato, carrot, potato, and onion

Green curry paste with coconut milk, bamboo shoots, bell pepper, eggplant, zucchini, and basil

Stir-fried tofu and mixed vegetables with garlic sauce

Wok-fried tofu, zucchini, carrot with garlic smoked chillies

Stir-fried tofu, string bean, carrot, bell pepper, and chili paste

Wok-fried tofu, garlic, chili, pumpkin, egg, bell peppers, and basil

Stir-fried tofu, eggplants, fresh chilies, bell pepper, and basil

Steamed ginger flavored rice and poach chicken served with spicy fresh chili, ginger, garlic, and soybean homemade sauce

Tiger prawns, silver noodles, ginger, garlic, celery, cilantro, and baby bok choy served in a hot clay pot

Half-grilled chicken marinated with coconut milk and Thai spices, served with sticky rice and spicy sweet & sour sauce

Roasted duck with bone cooked in honey glaze served over steamed baby bok choy and served with sweet spicy black soy dipping sauce

Northern-Thai-styled crispy noodles, grilled chicken breast, caramel egg, onion, and your choice of broth

Ramen noodles with 24 hour slow cooked beef, spinach, caramel egg, shiitake mushroom, and your choice of broth

Ramen noodles with cold-water lobster tail, shiitake mushroom, spinach, fresh sweet corn, caramel egg, onion, and your choice of broth

Ramen noodles with deep fried soft shell crab, shiitake mushroom, spinach, caramel egg, cilantro, onion, and your choice of broth

Ramen noodles with slow cooked braised sweet pork belly, caramel egg, spinach, green onion, sweet corn, and your choice of broth

Vegetarian ramen noodles with soft tofu, green onion, spinach, shiitake mushroom, sweet corn, and your choice of broth